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tdrmaquillage
09-06-2004, 05:36 AM
Pacific Foods has apparently stopped making my beloved Multigrain milk (http://www.pacificfoods.com/nutritioninfo/multi-grain.php). Man I loved that stuff! Creamy, smooth and refreshing, no carageenan or other fake thickeners and great to cook with. So of course, they've stopped making it (or at least there's a shortage 'cause L.A. stores have stopped carrying it) :mad

So I know how to make nut and/or soymilk. Does anyone have a recipe for any sort of grain milk? Any info would be appreaciated.

- Tania :rainfro

edit: spelling