User Tag List

Thanks Thanks:  0
Likes Likes:  4
Page 1 of 3 123 LastLast
Results 1 to 10 of 24

Thread: I like cheese

  1. #1
    Join Date
    Sep 2011
    Location
    In Dracula's Castle
    Posts
    234
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    13

    Talking I like cheese

    Does anyone else?

    What's your favorite kind?

    I don't think I have a favorite, but Swiss, Provolone, extra sharp cheddar, and bleu are defnitely up there! :P

  2. #2
    Join Date
    Jan 2002
    Location
    Afrika-Amerika :)
    Posts
    12,784
    Reviews
    Read 1 Reviews
    Post Thanks / Like
    Mentioned
    6 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    53

    Default

    Funny you should post this seeing as I'm considering going off animal products completely, lol...

    My requirements are pretty simple: It has to be real cheese (full-fat, natural) and with one exception (see below) it has to be sharp and/or strong enough to bite me back. Sharp/extra-sharp Cheddar is a staple in my home. My discovery of Parmigiano Reggiano means I'll never pick up another green can of Parmesan again...plus Wal-Mart sells it now which makes me feel guilty for not getting it from my local co-op but oh well. Bleu cheese is awesome on red meat (steak, hamburger).

    Cottage cheese is also a staple...but I usually eat it as part of an all-protein breakfast (along with eggs and bacon).
    Hello, 2021. Glad to see you. Hope you're bringing us goodness and light this year!

  3. Likes Ororo liked this post
  4. #3
    Join Date
    Jan 2011
    Posts
    2,004
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    17

    Default

    I've been a cheese addict all my life. Extra sharp cheddar is my favorite, but I mostly love them all! But like another poster said, it HAS to be REAL cheese...not that nasty Kraft mess. I wouldn't touch it with a 100ft. pole. The other cheese that I just hate is cottage cheese, I cannot get past the lumps!

    I remember when I was a little girl, the kind of sharp cheddar that had the black wax on it, that my uncle use to use to make me cheese and eggs on Saturday mornings. I would run through the kitchen and sneak it out of the frying pan. My uncle would laugh and say "there must be a little rat in here."

    God... I miss those days.
    Last edited by Veviticus; 12-05-2011 at 04:05 PM.
    [SIGPIC][/SIGPIC]

  5. #4
    Join Date
    Sep 2011
    Location
    In Dracula's Castle
    Posts
    234
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    13

    Default

    Yay cheese!

    And LBellatrix I agree, cheese with a bite is sooooo good!

    Vevitacus I remember that cheese! When I was really little I would bite the wax thinking that was the cheese and go, "cheese is nasty!"

  6. #5
    Join Date
    Dec 2010
    Posts
    21,825
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    47

    Default

    i like sharp angry cheese for the most part.
    my favorite cheeses are havarti, port salut, manchega, feta, blue, stilton.

    i love eating cheeses with fruits like apples, grapes or some sort of fruit chutney (YUM).

    i agree with lbelle about para reggiano cheese, as well as asiago.

    oh yeah for cheeses with the rinds, dont throw those rinds out!. ionce i get to the rind and i cant grate anymore without potentially grating mt fingers, i put them in things like crockpot chili or crockpot soups. melts away into deliciousness!
    Last edited by LOLzilla; 12-06-2011 at 06:40 AM.

  7. Likes Ororo liked this post
  8. #6
    Join Date
    Jan 2011
    Location
    Chicago
    Posts
    1,760
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    18

    Default

    I love cheese! If I could, I'd live on nothing but cheese.

    Sharp and Mild Cheddar
    Pepper Jack (or any spicy/hot cheese)
    Provolone
    Gouda
    Butterkäse
    Feta
    Goat
    Cottage Cheese
    Cream Cheese
    Mozzarella
    ....too many to name...
    YUM!

  9. #7
    Join Date
    Sep 2011
    Location
    In Dracula's Castle
    Posts
    234
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    13

    Default

    Anyone else hate american "cheese"? I hated it when I was little and I could tell that it wasn't real cheese. Ew Kraft.

  10. #8
    Join Date
    Mar 2009
    Location
    Oregon
    Posts
    2,100
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    20

    Default

    The only cheese I met that I didn't like was brie.
    BC: Spring 2000


  11. #9
    Join Date
    Jun 2005
    Location
    The green, green grass of home
    Posts
    9,584
    Reviews
    Read 1 Reviews
    Post Thanks / Like
    Mentioned
    4 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    48

    Default

    Quote Originally Posted by ittybittybat View Post
    Yay cheese!
    I concur.
    Quote Originally Posted by LOLzilla View Post
    my favorite cheeses are havarti, port salut, manchega, feta, blue, stilton./QUOTE]
    Ya don't need much of these cheeses to get an impact!
    i love eating cheeses with fruits like apples, grapes or some sort of fruit chutney (YUM).
    I love this combo as well. Cheese with peaches is yummy too.
    Quote Originally Posted by LOLzilla View Post
    oh yeah for cheeses with the rinds, dont throw those rinds out!. ionce i get to the rind and i cant grate anymore without potentially grating my fingers, i put them in things like crockpot chili or crockpot soups. melts away into deliciousness!
    ^Great idea, LOLz! I would have never considered that.









  12. #10
    Join Date
    Jul 2009
    Location
    Ozark Mountains
    Posts
    2,003
    Reviews
    Read 0 Reviews
    Post Thanks / Like
    Mentioned
    2 Post(s)
    Tagged
    0 Thread(s)
    Rep Power
    18

    Default

    I HATE American cheese! When I was a kid I would eat it all the time in grilled cheese sandwiches, but now you couldn't pay me to eat it

    I love extra sharp cheddar cheese on everything. I'm a serious addict I also like provolone, mozzarella, pepper jack, and swiss. I've never encountered rind cheese, but if I ever do i'm definitely getting some.

    I'm not a psychopath, Anderson. I'm a high functioning sociopath. Do your research.- Sherlock

Page 1 of 3 123 LastLast

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •